US-based kitchen devices provider Anova has launched a new reusable silicone bag as an alternative to single-use plastic for sous vide cooking.
The Anova Precision Reusable Silicone bag contains no Bisphenol A (BPA) and features an airtight seal to remove air easily from the bag.
The bag is suitable for multi-day cooks and lets users store and reheat leftovers. It can withstand temperatures from -40⁰F to 446⁰F and is dishwasher-safe, meaning it can be used multiple times.
Anova CEO and co-founder Steve Svajian said: “Each year, millions of single-use plastics end up in landfills and the ocean. At Anova, we want to pave the way for sustainable sous…