Cart: $0.00 - (0 items )

Bacalhau à Brás (Portuguese Salted Cod with Potatoes, Onions, and Egg)

Bacalhau, salted cod, is an ingredient that is used a lot in Portuguese cooking. It is so popular in Portugal that the supermarket had a special department with just bacalhau. Bacalhau is not produced in Portugal itself, but imported from places …

This post was originally published on this site

Back to top