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LCI Hosts 2019 Certified Louisiana Recipe Competition

By Charlie Ruffolo 02 Jul, 2019

Each year Louisiana Culinary Institute holds its Race to Cannes cooking competition. The grand prize is a trip to the Cannes Film Festival for the winner to cook as a part of the American Pavilion cooking team. This year’s winner was Katy Fernbaugh. Learn about how she won, and her thoughts on earning a culinary arts degree. - for all your sous vide needs

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