9-in-1: Replaces many of your most commonly used appliances – Sauté/Searing pan, Pressure Cooker, Slow Cooker, Rice Cooker, Pressure Canner, Sous Vide, Steamer, Yogurt Maker, and Food Warmer.
Raising the bar: Sustained 15psi not only cooks food faster, but it also lets you do safe home canning in the pressure cooker.
NutriBoost: NutriBoost technology works by creating a boiling motion during pressure cooking to break down food, adding nutrition, flavor, and taste to soups, bone broth , and risotto.
Sous Vide: Accurate temperature control within +/- 1°C or 1.8 °F makes gourmet cooking precise and easy.
Programmable Steam Release: Large LCD touch screen: set time, temperature, pressure level, delayed start, steam release, and much more.
13 safety mechanisms
Pressure indicator, overheat protection, position sensors for the lid and float valve, on-screen error display, closed lid detection, and more.
Instant Pot Max 6qt
The Instant Pot Max™ multicooker uses revolutionary 15psi pressure cooking capability along with NutriBoost™ technology to greatly enhance your cooking experience.
Using 70% less energy, this fully-programmable multicooker incorporates the benefits of a Pressure Cooker, Pressure Canner, Sous Vide, Slow Cooker, Rice Cooker, Sauté/Searing pan, Steamer, Yogurt Maker, Food Warmer, and much more.
Historically, 15psi pressure has only been achieved by stove-top pressure cookers. With the Instant Pot Max, you can now do home pressure canning.
With the Sous Vide program, you can create restaurant-quality dishes in the comfort of your home.
The accurate temperature control is within +/- 1°C or 1.8 °F for perfect cooking results.
This retains vitamins and minerals from within the food, intensifies natural flavors, provides tastier, healthier, juicier, and more tender food.
Visit our ‘Sous Vide Pot’ section!