Nowadays, sous vide cooking and equipment are not just limited to modern fine dining restaurants and are to be used by professional cooks and chefs alone.
People can go on with their daily errands or be out of the house for how many hours and would most likely never have to fear or worry about overcooking or burning their food.
What is Sous Vide Cooking?
More and more consumers are jumping on the sous vide train.
It is a cooking method wherein portioned beef, chicken, fish, or vegetables are placed in a vacuum-sealed bag then submerged into a water bath in which temperature is precisely controlled over a period of time.
With sous vide cooking, not only is it healthy cooking, but you can make it more flavorful by adding whatever herb, seasoning, or oil you choose along with the chicken breast in the plastic bag before you seal it up.
Looking for the best sous vide cooking machine?
If you’re getting your first ever sous vide machine, an immersion circulator may be a good fit for you.
An immersion circulator’s main function is to maintain the set cooking temperature throughout the time you are sous vide cooking your food, especially in long periods of time.
An immersion circulator has a built-in heating element and water pump.
It takes or pumps the water in to directly make contact with the heater.
It is then reintroduced to the water bath. Here are some recommendations for you in terms of each criterion.
With an immersion circulator, since it is usually built with a clamp or clip to help secure it in place while sous vide cooking, it can easily be used with whatever container you have available in your kitchen.
These containers can range from your daily cooking pots to your inexpensive plastic tubs.
Since it is designed to heat and circulate the water to ensure consistent temperatures throughout, it is highly reliable and capable in sous vide cooking in larger sized containers.
You are not only significantly saved on time but of electric costs as well.
The $199 Anova Precision Cooker is for you.
It has a rotating knob to secure your circulator in place to the side of your pot.
Compared to others, It has more flexibility in height adjustment, so it can work well with whatever container you have.
There is a scroll button to set and adjust and turn on the temperature.
Want to check and monitor your cooking without standing up from your living room couch?
This product has a wifi and Bluetooth feature. So all you have to do is download the app and connect it to your phone.
It is important to note that it is not dependent solely on its app for you to use it, making it the most versatile.
Simplicity and Affordability
If you visit an online shopsousvide.com, sous vide company known for its high-grade quality products; available immersion circulators are starting at $199.
There are many resources and online platforms wherein you can browse and purchase your first immersion circulator.
In terms of affordability, the $70 Instant Pot Accu Slim Immersion Circulator is for you.
Easily clip it to a pot and set your desired temperature and can only cook for 10
minutes at a time.
This product has no wifi or app feature, so you do not need to use or rely on your smartphone at all, making this one of the simplest to use immersion circulators out there.
Modern Design and Technological Capability
Looking for an immersion circulator that is minimalistic and compact in design while also being the most technologically advanced?
The $199 Breville ChefSteps Joule Sous Vide is for you. It is one of the smallest in size.
It is known for having a magnetic bottom, which makes it more securely attached to your stainless steel kitchen wares.
It has no screen display or buttons builtin.
You can only use this product through their app, making it primarily on your smartphone.
With the app, you can pre-set your desired temperature and time you want.
You’ll also get notifications whenever the water temperature changes.
The app also has recipes, and predetermined sous vide settings; you can easily view and choose through your phone.