PolyScience Commercial Sous Vide CHEF Series Immersion Circulator
The PolyScience Commercial Sous Vide sets the standards for sous vide cooking. It was developed to meet the requirements of the world’s best chefs and adds a whole new dimension of control to your kitchen. Its aesthetics, easy handling and flexibility are unique and without compromise.
Precise temperature control within 1/10th of a degree with water circulation providing maximum consistency (compared to non-stirred devices).
Compact design makes for easy storage; clamp the Sous Vide Professional CHEF SERIES to any size tank with rounded or flat walls up to 30 litres. The Sous Vide Professional
Includes: Protective Travel and Storage Case. “Sous Vide and Precise Temperature Cooking – Technique and Recipes”, including a temperature reference table.
The Sous Vide Professional CHEF SVC-AC1B SERIES meets ETL commercial and sanitation approval.
This Series Commercial Immersion Circulator is the leading sous vide cooking device used by the world’s best chefs
Large, back-lit LCD screen displays set & actual temperatures
Circulates and heats up to 30L bath volume (8 gallons)
1100 watt heater – 0.07 stability
Award-winning design delivers outstanding results under the toughest conditions and demands
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